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Strawberry Peach Crisp

Strawberry Peach Crisp: 1 Amazing Summer Treat

  • Author: Ennas Lopez
  • Total Time: 1 hour 5 mins
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A delightful summer dessert featuring juicy strawberries and ripe peaches, topped with a golden oat crumble. This easy strawberry peach crisp is perfect served warm with a scoop of vanilla ice cream.

Ingredients

Scale
  • 2 cups fresh strawberries, hulled and sliced
  • 3 cups fresh peaches, peeled and sliced
  • 1/3 cup granulated sugar
  • 1 tablespoon cornstarch
  • 1 teaspoon vanilla extract
  • 1 cup old-fashioned rolled oats
  • 1/2 cup all-purpose flour
  • 1/2 cup light brown sugar, packed
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted

Instructions

  1. Preheat the oven to 350°F (175°C). Lightly grease a 9-inch baking dish.
  2. In a large bowl, combine strawberries, peaches, granulated sugar, cornstarch, and vanilla extract. Toss gently to coat the fruit evenly.
  3. Transfer the fruit mixture to the prepared baking dish and spread it out evenly.
  4. In a separate bowl, mix together oats, flour, brown sugar, cinnamon, and salt. Stir in the melted butter until the mixture is crumbly.
  5. Sprinkle the oat topping evenly over the fruit mixture.
  6. Bake for 35-45 minutes, or until the topping is golden brown and the fruit is bubbling. Allow to cool slightly before serving.

Notes

  • Use ripe, fresh fruit for best flavor.
  • Add a pinch of nutmeg for extra warmth in the topping.
  • For a gluten-free version, use gluten-free oats and flour.
  • For a vegan version, use vegan butter or coconut oil.
  • Chill the topping for 10 minutes before baking for extra crunch.
  • Don’t skip the lemon juice—it brightens the flavors and balances sweetness.
  • Prep Time: 20 mins
  • Cook Time: 40-45 mins
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 0g
  • Sodium: 0mg
  • Fat: 10g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 0mg

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Find it online: https://kalirecipes.com/strawberry-peach-crisp-recipe/

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