Description
This recipe elevates the classic Sloppy Joe by serving the savory, saucy meat mixture on thick, buttery Texas toast. Enjoy a crispy-buttery crunch with every bite of this easy, kid-friendly comfort food that’s perfect for weeknights.
Ingredients
- 1.5 lbs ground beef
- 1 medium onion, diced
- 1 bell pepper, diced
- 3 cloves garlic, minced
- 2 tablespoons tomato paste
- 1 cup ketchup
- 2 tablespoons brown sugar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon yellow mustard
- 1 tablespoon apple cider vinegar
- 1 teaspoon smoked paprika
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- 1/2 cup beef broth
- 8 thick slices of Texas toast bread
- 4 tablespoons butter, softened
- 2 cloves garlic, minced
- 1/4 teaspoon garlic powder
- Pinch of salt
- Optional: 1/4 cup grated Parmesan cheese
- Optional Toppings: Shredded cheddar cheese, Pickles, Sliced jalapeños, Coleslaw
Instructions
- In a large skillet, brown the ground beef over medium-high heat. Drain off any excess grease.
- Add the diced onion and bell pepper to the skillet with the ground beef. Cook until softened, about 5-7 minutes.
- Stir in the minced garlic and cook for 1 minute more until fragrant.
- Add the tomato paste and cook for another minute, stirring to combine.
- Pour in the ketchup, brown sugar, Worcestershire sauce, yellow mustard, apple cider vinegar, smoked paprika, chili powder, salt, and pepper. Stir well to combine.
- Add the beef broth and bring the mixture to a simmer. Reduce heat to low, cover, and cook for at least 10-15 minutes, stirring occasionally, to allow the flavors to meld. This is your Texas Toast Sloppy Joe filling.
- While the meat is simmering, prepare the Texas toast. In a small bowl, mix together the softened butter, minced garlic, garlic powder, and salt.
- Spread the butter mixture evenly on one side of each slice of Texas toast.
- If using Parmesan cheese, sprinkle it over the buttered side of the toast.
- Heat a separate skillet or griddle over medium heat. Place the Texas toast, butter-side down, in the skillet. Toast until golden brown and crispy, about 3-4 minutes per side.
- To serve your Texas Toast Sloppy Joes, spoon a generous amount of the sloppy joe mixture onto the toasted Texas toast.
- Add your favorite optional toppings like shredded cheddar cheese, pickles, jalapeños, or coleslaw.
Notes
- For an extra garlicky flavor, you can add more minced garlic to the meat mixture.
- Adjust the chili powder to your preferred spice level.
- Leftovers can be stored in an airtight container in the refrigerator. Reheat the meat mixture and toast fresh bread for the best experience.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: Approximately 450-550 (will vary based on toppings)
- Sugar: Varies
- Sodium: Varies
- Fat: Varies
- Saturated Fat: Varies
- Unsaturated Fat: Varies
- Trans Fat: Varies
- Carbohydrates: Varies
- Fiber: Varies
- Protein: Varies
- Cholesterol: Varies
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